{"id":1881,"date":"2023-08-13T13:35:58","date_gmt":"2023-08-13T13:35:58","guid":{"rendered":"http:\/\/www.recipes-eu.com\/?p=1881"},"modified":"2023-08-13T13:35:58","modified_gmt":"2023-08-13T13:35:58","slug":"zitronen-tiramisu-das-cremige-gourmet-dessert-zum-probieren","status":"publish","type":"post","link":"https:\/\/www.recipes-eu.com\/?p=1881","title":{"rendered":"Zitronen-Tiramisu: das cremige Gourmet-Dessert zum Probieren"},"content":{"rendered":"\n

Zutaten:
\u2013 F\u00fcr die Zitronenf\u00fcllung:
500 ml Milch
100 g Zucker
50 g Maisst\u00e4rke
1 Zitronenschale
100 ml Zitronensaft
Dita di Donna
Milch
Zitronenmarmelade (optional)
350 ml Schlagsahne
45 g Kristallzucker
Hinweise:<\/p>\n\n\n\n

    \n
  1. Zitronenf\u00fcllung: Milch, Zucker, Maisst\u00e4rke, Zitronenschale und Saft in einem Topf vermischen.<\/li>\n\n\n\n
  2. Auf dem Herd kochen, bis es eindickt.<\/li>\n\n\n\n
  3. Abk\u00fchlen lassen.<\/li>\n\n\n\n
  4. Tauchen Sie die L\u00f6ffelbiskuits in die Milch und stellen Sie die Vorspeisen zusammen.<\/li>\n\n\n\n
  5. Zum Schluss mit Schlagsahne dekorieren und im K\u00fchlschrank aufbewahren.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

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