{"id":1929,"date":"2023-08-17T10:30:54","date_gmt":"2023-08-17T10:30:54","guid":{"rendered":"http:\/\/www.recipes-eu.com\/?p=1929"},"modified":"2024-09-09T19:57:02","modified_gmt":"2024-09-09T19:57:02","slug":"mit-hackfleisch-gefulltes-fladenbrot-zum-satten-verzehr","status":"publish","type":"post","link":"https:\/\/www.recipes-eu.com\/?p=1929","title":{"rendered":"Mit Hackfleisch gef\u00fclltes Fladenbrot zum satten Verzehr"},"content":{"rendered":"\n

Mega leckere, mit Hackfleisch gef\u00fcllte Fladen zum satten Essen<\/p>\n\n\n\n

Zutaten<\/strong><\/p>\n\n\n\n

Teig
600 g Mehl
270 ml lauwarmes Wasser
50 ml \u00d6l
1 P\u00e4ckchen Trockenhefe
1 TL Salz
2 TL Zucker
150 g Joghurt<\/p>\n\n\n\n

F\u00fcllung:<\/em>
650 g Hackfleisch (Lamm)
, 2 gro\u00dfe Zwiebeln, gesch\u00e4lt und fein gehackt
, 2 Knoblauchzehen, gesch\u00e4lt und fein gehackt,
1 EL Ingwer,
fein gew\u00fcrfelt, \u00bd Bund frische Petersilie, gehackt,
1 TL frisch gemahlener Pfeffer ,
1 TL Thymian
, 1 TL Paprikasalz, \u00bc TL
Kardamom \u00bd TL gemahlener Kreuzk\u00fcmmel
<\/p>\n\n\n\n

Vorbereitung<\/strong><\/p>\n\n\n\n

1. Zuerst + lauwarmes Wasser in eine R\u00fchrsch\u00fcssel geben und mit Hefe bestreuen. Dann etwas Zucker hinzuf\u00fcgen und die Hefe einwirken lassen, bis sich ein Schaum bildet.<\/p>\n\n\n\n

2. Dann nach und nach das Mehl und die anderen Zutaten f\u00fcr den Teig einarbeiten.
Den nicht mehr klebrigen Teig abdecken und an einem warmen Ort ca. 1 Stunde gehen lassen.<\/p>\n\n\n\n

3. In der Zwischenzeit das Fleisch mit den anderen Zutaten f\u00fcr die F\u00fcllung gut vermischen. Anschlie\u00dfend aus der Fleischpaste kleine Frikadellen formen.<\/p>\n\n\n\n

4. Nun den Teig zu kleinen Kugeln formen und diese flach ausrollen. Jeweils eine Frikadelle auf den Teig legen und rundherum verschlie\u00dfen, dann etwa 15 bis 20 Minuten gehen lassen.<\/p>\n\n\n\n

5. Nochmals leicht flach dr\u00fccken und in einer Pfanne mit etwas \u00d6l bei mittlerer Hitze anbraten.<\/p>\n\n\n\n

Jetzt k\u00f6nnen die Geschmacksexplosionen etwas abk\u00fchlen und ggf. auf K\u00fcchenpapier entfetten, dann k\u00f6nnen sie gegessen werden.<\/p>\n\n\n\n

Genie\u00dfe dein Essen!<\/p>\n","protected":false},"excerpt":{"rendered":"

Mega leckere, mit Hackfleisch gef\u00fcllte Fladen zum satten Essen Zutaten Teig600 g Mehl270 ml lauwarmes Wasser50 ml \u00d6l1 P\u00e4ckchen Trockenhefe1 TL Salz2 TL Zucker150 g Joghurt F\u00fcllung:650 g Hackfleisch (Lamm), […]<\/p>\n","protected":false},"author":1,"featured_media":4573,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1929","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezept"],"yoast_head":"\nMit Hackfleisch gef\u00fclltes Fladenbrot zum satten Verzehr - Schnelle Rezepte<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-eu.com\/?p=1929\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mit Hackfleisch gef\u00fclltes Fladenbrot zum satten Verzehr - 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