{"id":258,"date":"2023-04-07T15:37:08","date_gmt":"2023-04-07T15:37:08","guid":{"rendered":"http:\/\/www.recipes-eu.com\/?p=258"},"modified":"2023-04-07T15:37:09","modified_gmt":"2023-04-07T15:37:09","slug":"schokolade-platzchen-kuchen","status":"publish","type":"post","link":"https:\/\/www.recipes-eu.com\/?p=258","title":{"rendered":"SCHOKOLADE-PL\u00c4TZCHEN-KUCHEN"},"content":{"rendered":"\n

SCHOKOLADE-PL\u00c4TZCHEN-KUCHEN<\/p>\n\n\n\n

Zutaten :
F\u00fcr den Kuchen:
1 Tasse Mehl
1 Tasse Zucker
Eine halbe Tasse Maisst\u00e4rke
Eine halbe Tasse Kakaopulver
1 P\u00e4ckchen Vanillezucker (ca. 10 g)
1 Liter Milch
50 g Butter
80 g Schokolade
1 Tasse Wasser (oder Milch)
270 g Kekse<\/p>\n\n\n\n

Zur Dekoration:
Schokoladenkekse
gehackte Pistazien
Kokosraspeln
Kirschen<\/p>\n\n\n\n

Indikationen:<\/p>\n\n\n\n

    \n
  1. Kombinieren Sie in einem Topf alle trockenen Zutaten: Zucker, Mehl, Maisst\u00e4rke, Kakaopulver, Zucker, Vanillezucker.<\/li>\n\n\n\n
  2. Die Milch nach und nach zugie\u00dfen und mit einem Schneebesen verr\u00fchren. Versuchen Sie, Klumpen zu vermeiden.<\/li>\n\n\n\n
  3. Kochen Sie nun die Mischung unter st\u00e4ndigem R\u00fchren, bis sie eindickt.<\/li>\n\n\n\n
  4. F\u00fcgen Sie Butter und Schokoladenst\u00fccke hinzu.<\/li>\n\n\n\n
  5. Alle Zutaten schmelzen und mischen. Zum Schluss Wasser hinzuf\u00fcgen.<\/li>\n\n\n\n
  6. Beginnen Sie mit dem Zusammenbau des Kuchens, indem Sie gleichm\u00e4\u00dfige Schichten von Keksen machen und die Schokoladencreme dazwischen verwenden.<\/li>\n\n\n\n
  7. Verwenden Sie auch Schokoladencreme, um den ganzen Kuchen zu bedecken. Dann mit zerbr\u00f6selten Schokoladenkeksen bestreuen.<\/li>\n\n\n\n
  8. 3 Stunden im K\u00fchlschrank k\u00fchlen.<\/li>\n\n\n\n
  9. Mit gehackten Pistazien, Kokosraspeln und fl\u00fcssigen Kirschen garnieren<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

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